Catahoula Catering
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Happy Holidays from Catahoula Catering!

This holiday season we are serving the Denver area with classic Thanksgiving and Christmas dishes with a southern twist, alongside with all of your Cajun and Creole favorites

No party is too small for an order. We can reduce portion sizes if you are looking for a more intimate setting.

Have a special request? Don’t hesitate to ask. We will do our best to accommodate any modifications to any dishes. All items listed below can be made without gluten.

 Holiday Menu

Deep Fried Chicken

Deboned Chicken, rubbed with Cajun butter, then stuffed with either boudin or jambalaya; deep fried in soybean oil.

Crawfish Cornbread Dressing

Cornbread dressing mixed with the holy trinity and crawfish tails. Spice levels can be high in this dish, so please specify your level of desired heat. Can be made with either Tasso or Andouille Sausage.

Green Bean Casserole

Made with fresh green beans, our housemade cream of mushroom soup, and with a blend of cheddar and pepper jack cheeses; baked until melted and creamy. Bacon or Tasso can also be added.

Broccoli Cheese and Rice Casserole

Made with fresh broccoli, our housemade cream of mushroom soup, and with a blend of cheddar and pepper jack cheeses; baked until melted and creamy.

Dirty Rice Dressing

Made with ground beef, dark roux, scallions, and long grain rice. Packed with Cajun seasoning.

Corn and Tasso Maque Choux

Made with corn, bell peppers, and jalapeno (tomatoes optional). A succotash that can be made with a Cajun or Creole twist. Tasso can be omitted for vegetarian preference.

Collard Greens

A hearty side dish made with fresh collard greens, bacon, and onions. Savory with a vinegar finish.

Bacon Jalapeno Mac and Cheese

Macaroni mixed with a mornay sauce, bacon and pickled jalapenos, baked. Bacon or Jalapenos are optional.

Mashed Potatoes

Mashed until a creamy finish. Can also be made with sweet potatoes.

Potatoes au Gratin

Sliced potatoes baked and layered with heavy cream and cheese.

Backbone Gravy

Rich gravy made with pork backbone stock, a perfect accompaniment to your chicken or mashed potatoes. Backbone meat can be included if desired.

Bacon Jalapeno Mac and Cheese

Bacon Jalapeno Mac and Cheese

Potatoes Au Gratin

Potatoes Au Gratin

Jambalaya and Boudin Stuffed Fried Chickens (deboned)

Jambalaya and Boudin Stuffed Fried Chickens (deboned)

Pork Backbone Gravy

Pork Backbone Gravy

Green Bean Casserole

Green Bean Casserole

Corn and Tasso Maque Choux, Dirty Rice Dressing, Bacon Collard Greens

Corn and Tasso Maque Choux, Dirty Rice Dressing, Bacon Collard Greens

Crawfish Cornbread Dressing

Crawfish Cornbread Dressing